Tag Archives: Culinary School

Sausage Fest!

One of the first things my chef said when he was doing the sausage stuffing demo was, “There’s a pervert in every class, who’s it gonna be?”  Honestly, when it was all said and done, it was probably the most … Continue reading

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New Years Eating Resolutions

Rather than go for the old January stand-by article on ‘Healthy New Years Eating’ and ‘Get Yourself in Shape for the New Year!’ I’ve decided to share my eleven eating and drinking hopes for 2011. 1.  Eat seasonal – I’ve … Continue reading

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Culinary Camp for Kids

I just read this article from the WSJ about a serious culinary camp for kids. I honestly was a little disturbed by the fact that some kids come already knowing how to make a hollandaise sauce and some claim to … Continue reading

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Knife Skills and CHEESEEEEEE

‘I want your parsley to be like a green breeze has swept across this kitchen!’  As if me and my relationship with parsley wasn’t already on the fence!  My arm was about ready to fall off as I chopped my … Continue reading

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First Day of School!

Yesterday was my first day of culinary school at the Institute of Culinary Education!  After making a mad dash from the subway to my apartment to Staples to get a lock for my locker I huffed and puffed my way … Continue reading

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