Tag Archives: Spaghetti
Gift Guide Part 2
Today’s Gift Guide is for ‘The Cooks’ in your family and friend circle. This can be a particularly difficult category because it’s hard to know what kind of equipment they already have or if they have personal loyalties to a … Continue reading
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Great Food, Good Hearts
City Harvest has posted their 2010 Edition of Great Food, Good Hearts, a guide to New York’s most generous restaurants. One of the great things about food culture in New York is that sucessful chef’s and restauronteours are so generous … Continue reading
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Peace Love and Pasta!
That was how Chef, Scott Conant of Scarpetta signed my NY Cooks – 100 Recipes from they City’s Best Chefs cookbook which I received at the book’s panel discussion over the weekend as part of New York City’s Wine and … Continue reading
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Spaghetti Doesn’t Grow on Trees ya’ know!
Except in Switzerland that is. Contrary to popular belief it was not the Italians who created spaghetti rather the Chinese noodle was the earliest evidence of the form we know today. The Italians were actually chowing down on pasta in … Continue reading
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