Are we really in so much of a rush these days that we can’t sit down to a nice bowl of pasta?! Three French men, yes that’s right FRENCH have come up with the Chipotle of Pasta fast food. ‘Hello Pasta’ is set to open this summer at a few Manhattan locations. All I can picture is overcooked pasta sitting in salad-bar-like compartments with parts of the noddle breaking off, and then a ladle of mass-produced sauce dripping on top of it. Maybe they’ll come up with some unique mixing method like the guys at ‘Just Salad.’ Maybe they’ll prove me wrong. I mean, I’m sure there was some cultural upheaval when Anita Lo created Rickshaw Dumplings. But FRENCH?!?!